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El Burro & the Bull Restaurant Group delivery serving 10-12 people Menu: Smoked Boudin Stuffed Pork Tenderloin dressed with Balsamic Reduction, Rosemary Heirloom Potatoes, Grilled Brussel Sprouts with buttery bechamel sauce and sweet pepper. Cornbread served with honey butter. Restrictions apply. Expires 9/22/2018.